The Open Guide to London: the free London guide - Differences between Version 5 and Version 3 of La Pampa
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| Argentinian steak restaurant. Didn't bother with the starters, but went straight for the fillet steak with fried eggs. This was the tenderest tastiest steak I've had in a very long time. Portions were generous, but veg was a seperate side order. Various other meat dishes; the duck and the grilled chicken were both well received. Vegetarians get short thrift I'm afraid; apart from salads, the only item on the menu for them was 'Argentinian Vegetarian Dish'. |
Argentinian steak restaurant. Didn't bother with the starters, but went straight for the fillet steak with fried eggs. This was the tenderest tastiest steak I've had in a very long time. Portions were generous, but veg was a seperate side order. Various other meat dishes; the duck and the grilled chicken were both well recieved. Vegetarians get short thrift I'm afraid; apart from salads, the only item on the menu for them was 'Argentinian Vegetarian Dish'. |
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La Pampa has a second branch round the corner at 4 Northcote Road. The baked aubergine was very nice. I t had just the right amount of chilli. |
La Pampa has a second branch round the corner at 4 Northcote Road. |
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Argentinian steak restaurant. Didn't bother with the starters, but went straight for the fillet steak with fried eggs. This was the tenderest tastiest steak I've had in a very long time. Portions were generous, but veg was a seperate side order. Various other meat dishes; the duck and the grilled chicken were both well recieved. Vegetarians get short thrift I'm afraid; apart from salads, the only item on the menu for them was 'Argentinian Vegetarian Dish'.
Starters ~ 4 pounds Mains ~ 8 - 16 pounds Desserts ~ 4 - 5 pounds
A group of us having just the main and wine averaged out at ~20 pounds a head, service inclusive. We couldn't have managed a dessert.
La Pampa has a second branch round the corner at 4 Northcote Road.
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